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PHOTOS: Carnival shows off interior of new Mardi Gras
Carnival Cruise Line recently unveiled an inside look at the brand new Mardi Gras, set to sail in 2020.
Featuring six unique zones, the Mardi Gras combines past guest favourites and new experiences throughout the ship's 20 decks.
READ MORE: Carnival's Mardi Gras brings the party with first-ever roller coaster at sea
As far as accommodations go, Mardi Gras will include more than 20 different stateroom categories and multiple levels of spacious and luxurious suites.
The six areas will be themed around Grand Central, French Quarter, La Piazza, Summer Landing, Lido and The Ultimate Playground.
Grand Central
(Decks 6-8, mid-ship): Grand Central takes the traditional atrium concept to new heights, combining a day-to-night entertainment complex with three-deck-high floor-to-ceiling windows and a bar overlooking the starboard side of the ship. Steps away are Bonsai Sushi and Bonsai Teppanyaki which are being expanded from designs on existing ships to reflect their popularity with guests. There’s also the first-ever dedicated Punchliner Comedy Club where guests can enjoy nightly shows, and the always popular Piano Bar 88.
French Quarter
(Deck 6, aft): French Quarter plays a tribute to the real New Orleans, and will be lined with new bars, music and eateries that feel just like the real thing. This neighborhood is linked via a two-deck-high promenade leading to a traditional New Orleans jazz club with live entertainment and hand-crafted libations. More details on these new dining and entertainment choices and the introduction of a new Carnival celebrity partnership will be revealed this spring.
La Piazza
(Deck 8, mid-ship): At La Piazza, guests are transported to Italy where they celebrate the rich heritage of Carnival’s senior officers with authentic cuisine from the casual family-style Cucina del Capitano and 24/7 Pizzeria del Capitano to a new Mediterranean-themed seafood restaurant. There’s also a bar that serves up cafe items or cocktails, depending on the hour.
Summer Landing
(Deck 8, aft): Summer Landing will be home to an expanded Guy’s Pig & Anchor Smokehouse Brewhouse with smoked-on-board barbecue favorites created by longtime Carnival partner Guy Fieri, along with the line’s exclusive ParchedPig craft beers brewed right on board. For outdoor summer-inspired fun, there will be a pool and whirlpools, a new bar, the lunch counter for the Smokehouse Brewhouse along with ample lounging spaces and hang outs.
The Ultimate Playground
(Decks 18-20, aft): The Ultimate Playground will span Decks 18-20 and offer guests a spacious family-friendly play area highlighted by the largest and most elaborate Carnival WaterWorks aqua park in the fleet, along with an expanded SportSquare. The Ultimate Playground is also where guests will find the much-anticipated BOLT: Ultimate Sea Coaster, the first roller coaster at sea announced in December 2018, where riders race along an 800-foot-long track achieving speeds of nearly 40 miles per hour.
Lido
(Deck 16-17, aft): Mardi Gras’ expanded Lido will take this to a whole new level with existing Carnival favorites like Guy’s Burger Joint, the New England-inspired Seafood Shack, and BlueIguana Cantina Mexican eatery, along with some new concepts to be announced at a later date that are sure to inspire foodie fans.
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